Updates

It's time to hold the meat and dairy industry accountable for their climate emissions.

The Menu of Food Voices shares key learnings from our Europe-wide project empowering local citizens to influence the food retail sector.

Curious about the idea of a democratic supermarket? Check out our explainer videos!

This week marks the European Biomethane Week. Here’s what Foodrise has been up to.

A glimpse of aquafeed value chains at 2025 MARE Conference

We reflect on our time at the conference and our culminating event, the launch of our Ocean Takeover report.

Momentum is building for more plant-based proteins, and Foodrise is getting stuck in!

The StopTheBiomethaneRush coalition has officially launched a booklet highlighting the cross-sector risks of the biomethane scale-up.

Tom Kools will begin his role as Executive Director of Foodrise EU on the 1st of July.

A recap from this year's Healthy Food Healthy Planet Annual Forum.

Huge swathes of the Mediterranean have been taken over by industrial-scale seabass and seabream farms boosted by EU and government funding.

It's a significant moment in our charity’s history as we officially change our name to Foodrise. Rising up for climate, nature & justice.

A year ago, the Food Voices Coalition began exploring possibilities for better food environments, we are proud to present the results so far

By exposing how industrial livestock production, fertiliser use, and biomethane are connected, we can unlock the positive levers for change.

Current Director Frank Mechielsen will step down from his role at Foodrise EU this summer to make room for new leadership.

Feedback EU signed a joint statement in response to the new EC aquaculture campaign.

EU Advocacy Officer Maximilian Herzog was invited to speak at the conference 'People first: Centring the Just Transition in EU Policy'.

Nederlandse banken blijken veelvuldig financiële steun te verlenen aan de vervuilende en oneerlijke kweekzalmindustrie.

Foodrise exposes the vast financial networks driving the destructive salmon farming industry across Europe.

The EU Vision for Agriculture and Food is out, here is our take on it!

The EU has set its first-ever food waste reduction targets! Here's what we think about them.

Retailers announce new ambitions for increasing the sale of plant-based food. The role of supermarkets is crucial for the protein transition