Updates Fish Farming View all

We reflect on our time at the conference and our culminating event, the launch of our Ocean Takeover report.

Huge swathes of the Mediterranean have been taken over by industrial-scale seabass and seabream farms boosted by EU and government funding.

Foodrise exposes the vast financial networks driving the destructive salmon farming industry across Europe.

The salmon on the Christmas table is far from festive. Our new factsheet explains why supermarkets should stop promoting it!

Feedback's statement on the sourcing of aquafeed for farmed salmon in Scotland and Norway.

Cayar's fishing community in Senegal suffers from poor fisheries management, overfishing, and the arrival of fishmeal factories.

It is time to put a stop to the practice of extracting whole, wild fish in their millions to supply the global feed industry!

A report from the 11th Marine and Coastal Forum in Guinea-Bissau, focused on the protection and restoration of the oceans.

Op deze Internationale Vrouwendag brengen we een eerbetoon aan deze veerkrachtige vrouwen uit het verleden, maar ook aan die van vandaag.

On this International Women’s Day, we stand with West African women processors and fishmongers against the destruction of their livelihoods.

Norwegian salmon industry’s voracious appetite for wild fish is driving loss of livelihoods and malnutrition in Africa.

Feedback reisde af naar Senegal om over de gevolgen van de visolie en vismeel industrie te horen en te zien

Feedback travelled to Senegal to rendezvous with our partners and meet with communities impacted by the fishmeal and fish oil industry

Net als dat er eindeloos veel recepten met vis zijn lijken de gevolgen van gekweekte vis ook eindeloos. Wie betaalt de echte prijs voor vis?

This is about our fish. This is about African fish.

Salmon are farmed using fish oil and meal made from millions of tonnes of wild-caught fish most of which are food-grade.